I find it quite strange and amazing to realise that I was also in Cebu during the exact same days just two years back. The previous trip was also for work, albeit I’m working for and with an entirely different organisation now. But just the same…
This realisation was thanks to Facebook, which now shows you what you posted on the same day in the years past. So, I saw my mirror selfie with the Cebu shirt on, as well as my close-up shot of the lechon (roast pig).
I also remember not being able to stay at that particular hotel last time. My then-assistant booked me in a different hotel despite the fact that the venue of the activity I was attending was there. But this time around, I was finally able to stay there, after two misses. I got a good rate too, one within my official allocation. And I got a great room, a corner unit with a king bed. Super.
And did I mention the lechon? With all my trips to Cebu, no matter the purpose, I make it a point to bring home lechon, or at least eat some during my stay. But usually it’s really take home lechon for me, and this time is no exception. Five kilos of sumptuous Cebu lechon in the box. Yay.
Aside from lechon, there’s the danggit and pusit (dried salted fish and squid), and some dried mangoes. That’s about it.
No touristy trips this time. There was none the last time too. I’ve been a tourist in Cebu several times before and I’ve seen most of the tourist spots, so no problem. It was mostly just work this time, as with the last one.
Interesting when life loops in on itself every now and then, no matter how simply or profoundly.